1) 1 3/4 c rolled oats
2) 1/4 c brown sugar
3) 1/4 c dried apricots or craisins
4) 1/4 c raisins
5) 1/4 c ground flaxseed
6) 1/4 c sunflower seeds
7) 1/4 c shredded coconut
8) 1/4 c cooked quinoa
9) 2 T hemp hearts
10) 1/4 t baking soda
11) 1/4 c honey
12) 1/4 c butter, melted
13) 1/4 c crisco oil
14) 1/2 - 3/4 t vanilla
Oven 350 Put paper cups in 24 + mini muffin pans.
Pulverize 1 c 1) in food processor into oat flour.
Add remaining 1) to 10)
Pulse till fruit is small bits.
Pour in rest, pulse just till combined.
Fill muffin cups.
Bake 10 - 12 mins till golden brown.
They will be still gooey in the middle, but that's just perfect, don't over cook them.
Cool in pan on rack.
Store room temp 4 - 5 days airtight.
👽 This is a copycat recipe for the Aussie Bites sold at Costco in the States.
Oh so Yummy!
